Guava Margarita Tropical Cocktail (Printable)

A vibrant tropical cocktail blending fresh guava nectar with silver tequila and lime for a sweet, tangy, and refreshing summer drink.

# What You'll Need:

→ Spirits

01 - 3 fl oz silver tequila
02 - 1 fl oz orange liqueur such as Cointreau or triple sec

→ Juices & Syrups

03 - 4 fl oz fresh guava nectar, strained if pulpy
04 - 1 fl oz freshly squeezed lime juice
05 - 0.5 fl oz agave syrup, adjust to taste

→ Garnish & Rim

06 - 2 lime wedges for garnish
07 - Coarse salt or Tajín for rimming glasses
08 - Ice cubes

# How To Make It:

01 - Run a lime wedge around the rims of two rocks or margarita glasses. Dip the rims into coarse salt or Tajín to coat evenly.
02 - Fill a cocktail shaker with ice. Add tequila, orange liqueur, guava nectar, lime juice, and agave syrup.
03 - Shake vigorously for 20 seconds until well chilled and thoroughly combined.
04 - Fill the prepared glasses with fresh ice. Strain the margarita mixture evenly into each glass.
05 - Garnish with a lime wedge and, if desired, a thin slice of fresh guava.

# Expert Advice:

01 -
  • Tropical Flavor: Fresh guava nectar provides a unique, sweet-tart profile.
  • Quick Prep: Ready in just 10 minutes with no cooking required.
  • Customizable: Easy to adjust sweetness or add a spicy kick.
  • Inclusive: Naturally vegan and gluten-free.
02 -
  • Use Tajín instead of salt for a smoky, spicy rim that complements the guava.
  • Chill your glasses in the freezer for 15 minutes beforehand to keep the drink cold longer.
  • Shake vigorously until the outside of the shaker feels frosty to ensure maximum aeration and chill.
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